Recept: Oosterse sobanoedels
Ingredients (2p):
- soba noodles (50g)
- fish sauce (5ml)
- sesame oil (7ml)
- coriander (8g)
- edamame beans (100g)
- broccolini (100g)
- cashew nuts (20g)
- chili pepper (10g)
- red onion (20g)
-
zest of 1/2 lime
Preparation:
Boil the soba noodles and season with fish sauce, sesame oil and the zest of half a lime.
Boil the beans and broccolini briefly in salted water and add to the coriander and edamame.
Serve in a bowl and finish with fried cashew nuts, chili pepper and red onion. If desired, you can marinate the red onion in sugar water (½ water and ½ sugar).
Festive mocktail
by Catering Cachette
Mocktail Garnish:
- lemon verbena (5g)
- citrus african (10g)
- chives (1 stem)
- ice cubes (4)
-
zest of lemon
Preparation:
Serve the Green tea & Orange blossom mocktail (150 ml) on ice. Finish with a green herb bouquet. Tie the herbs together with chives like a bouquet. Top with lime zest.